Starting September 12 and going for 10 days, Nammi will be partnering with Dos Equis for the Dos Equis Mobile Academy. Billed as " a culinary experience featuring adventurous cuisines from a variety of regions and cultures for fans that are craving something new, or are just bored from eating endless variations of the chicken sandwich. Each Mobile Academy truck will have an individualized menu with a corresponding cultural ritual that truly brings the experience to life. Culinary ambassadors will be present at every Mobile Academy stop to provide extensive background on the culture and regions represented."
Nammi will be serving lunch and dinner, across Dallas, generally operating on its standard schedule. The difference will be the menu, which will feature
- Jelly Fish – Marinated with satay chili oil topped with tangy cucumber salad.
- Crispy Spiced Quail – Served with a black bean sauce.
- Soy Silkworm – Seared sesame with green tea sesame sauce.
The confirmed schedule for the first week of the tour is:
9/12 6:00 p.m. - 9:00 p.m. Run On Store, 11811 Preston Road
9/13 11 a.m. - 2:30 p.m. Thanksgiving Square, 1627 Pacific Ave
9/14 11 a.m. - 2:30 p.m. Dallas Arts District
9/15 12 noon - 3:30 p.m. Deep Ellum Outdoor Market
9/16 12 noon - 3:30 p.m. Dallas Arts District
9/18 6:00 p.m. - 9:00 p.m. The Village, 8303 Southwestern Boulevard
9/19 6:00 p.m. - 9:00 p.m. Walgreeens, 5201 Beltline, Dallas
I am excited to see how this Mobile Academy works and try the cuisine. I've made no secret that Nammi's bahn mi is my favorite of any of the DFW food trucks, so I am putting my faith and taste buds in Teena's capable hands. I'll have much more to say about the experience later in the week.
You can get the Nammi schedule on their website, Facebook or Twitter or follow Dos Equis on Twitter for many more details.